Opéra
€6.50
VAT included
L'Opéra is a unique entremet, created in 1955. It has become a symbol of French gastronomy. A Joconde biscuit is combined with a chocolate ganache and a coffee buttercream. This gluten-free creation is one of the mainstays of Helmut Newcake's history: a must-have.
This entremet can be proposed with a decoration for special events: birthday or wedding, from 8 to 60 people and more according to your expectations.
Garanties sécurité
(à modifier dans le module "Réassurance")
Politique de livraison
(à modifier dans le module "Réassurance")
Politique retours
(à modifier dans le module "Réassurance")
Ingredients: almonds, chocolate, cream, rice, corn, potatoes, coffee, butter, eggs, sugars.